MENU ABBREVIATIONS GF: GLUTEN FREE VG: VEGAN
STARTING POINT
- ALU SAMOSA VG $6.00
Pastry stuffed with spiced potatoes.
- AMMWALA JINGA GF $10.00
Shrimp coated with mango sauce.
- PANEER TIKKA GF $9.00
Homemade cheese cooked in clay oven.
- BHATHI WALI WINGS GF $9.00
Tandoori chicken wings.
- BOMBAY MASALA TOAST $8.00
Toast stuffed with potatoes, onions, peppers, and mozzarella cheese.
- CHICKEN CAFREAL GF $10.00
Chicken marinated with green chilies, kaffir lime cooked in clay oven.
- CRAB KATHI ROLL GF $10.00
Masala crabmeat rolled in chapatti.
- DAAL KA SHORBA VG GF $5.00
Lentil soup with mild spices.
- FISH KOLIWADA $10.00
Tilapia coated with chickpeas flour.
- LASOONI GOBI VG $8.00
Cauliflower fritters with hint of garlic sauce.
- PANEER KATHI ROLL $9.00
Masala paneer rolled up in chapatti.
- RAGDA PATTIES VG GF $8.00
Potato patties topped with chick peas curry
- SABZ KA SHORBA VG GF $5.00
Mixed vegetables soup.
- CHICKEN KATHI ROLL $10.00
Masala chicken with cheese rolled in chapatti.
- VASHNO MANCHURIAN VG GF $8.00
Cabbage and green peas dumplings in tangy and spicy sauce.
Famous Combinations
- CHOLE BATURE $17.00
Chick peas curry served with puffy bread.
- MUMBAI PAV BHAJI $15.00
Mixed vegetables dish served with soft bun.
- PANI PURI $10.00
Puffs served with tamarind and spicy water.
Mugalai Tandoori Dishes
- All entrees come with plain basmati rice on the side.
- All entrees in this section are gluten free.
- ADRAKI LAMB CHOPS $28.00
Ginger flavored lamb chops cooked in clay oven.
- KALIMIRCH TIKKA $20.00
Chicken breast cubes marinated with yogurt and black peppers cooked in clay oven.
- LAMB SEEKH KABOBS $22.00
Minced lamb marinated with original tandoori spices cooked in the clay oven.
- MACCHI AUR JINGA EK SAATH $25.00
Combination of tandoori shrimps and basil flavored salmon.
- TANDOORI MURG $20.00
Half of chicken cooked in clay oven.
- TANDOORI SHRIMP $24.00
Shrimp marinated with original tandoori spices cooked in the clay oven.
- TULSI WALI MACCHI $25.00
Basil flavored salmon cooked in the clay oven.
Vegan
- All entrees come with plain basmati rice on side.
- All entrees in this section are gluten free.
- ALOO PALAK $16.00
Spinach and potatoes cooked with mild spices.
- BAIGAN KA BHARTA $16.00
Mashed eggplant cooked with Punjabi spices.
- CHANNA MASALA $16.00
Chick peas curry.
- MASOOR DAAL $15.00
Yellow lentils.
- MUSHROOM CURRY $16.00
Mushroom cooked in curry sauce.
- PALAK CHANNA $16.00
Spinach and chick peas.
- TOFU CHANNA $16.00
Tofu and chickpeas in curry sauce.
- SABZ SADABAHAAR $16.00
Mixed vegetables cooked with mild spices.
- BHINDI BHAJI $16.00
Okra cooked with onion masala.
- SARSOON WALI GOBI $16.00
Cauliflower cooked with mustard seeds.
Rice Dishes
- CHICKEN BIRYANI $20.00
Contains cashew nuts.
- LAMB BIRYANI $22.00
Contains cashew nuts.
PLAIN RICE $4.00
SALMON BIRYANI $23.00
Contains cashew nuts.
- SHRIMP BIRYANI $23.00
Contains cashew nuts.
- VEGETABLE BIRYANI $16.00
Contains cashew nuts.
Sweet Section
- GULAB JAMUN $7.00
Cheese balls in syrup.
- FALOODA $7.00
Rose flavored dessert with noodles and basil seeds.
- JAGGERY PUAA $9.00
Served with malai ice cream. (only for dine in)
- MALAI ICE CREAM $7.00
Creamy ice cream. (only for dine in)
- KHEER GF $7.00
Cardamom flavored rice pudding. (contains pistachio)
- MOONG DAAL HALWA VG GF $7.00
Yellow lentils cooked in almond milk. (contains pistachio)
OUR VERSION OF INDIAN CHATS
- AAM AUR BHEL KI CHAT VG GF $9.00
Diced mangos with crispy puffs and chat sauce.
- BAIGAN KI CHAT VG GF $9.00
Crispy eggplant fritters topped with chat sauce.
- SAMOSA CHAT $9.00
Potato pastries topped with chickpeas curry, yogurt, and chutneys.
- BRUSSELS SPROUTS CHAT GF $9.00 GF
Topped with mixed chutneys and yogurt.
- PALAK AUR KHAJOOR KI CHAT VG GF $9.00
Crispy spinach with dates and tamarind chutney.
Traditional Curries
- All entrees come with plain basmati rice on side.
- All entrees in this section are gluten free.
- CHICKEN MAKHANI (BUTTER CHICKEN) $18.00
Chicken cooked with mild spices in creamy tomato sauce.
- CHICKEN CURRY $18.00
Traditional chicken curry.
- CHICKEN KORMA $18.00
Chicken cooked in creamy korma sauce. (contains cashews)
- CHICKEN TIKKA MASALA $18.00
Chicken in creamy tomato sauce with bell peppers.
- CHICKEN VINDALOO (SPICY) $18.00
Chicken cooked in spicy red sauce.
- LAMB CURRY $20.00
Lamb cooked in traditional curry sauce.
- LAMB KORMA $20.00
Lamb cooked in creamy korma sauce.
- LAMB VINDALOO (Spicy) $20.00
Lamb cooked in spicy red sauce.
- MIXED VEGETABLE KORMA $16.00
Mixed vegetables cooked in creamy sauce. Contains cashews.
Indian Regional Top Picks
- All entrees come with plain basmati rice on side.
- All the entrees in this section are gluten free.
- CHICKEN PATIALA $18.00
Chicken cooked in aromatic sauce.
- CRAB MUSALLAM $22.00
Crabmeat and cauliflower cooked with mild spices.
- FISH AMBOTIK $20.00
Tilapia cooked in spicy red sauce.
- KADHAI CHICKEN $18.00
Chicken cooked with onions and bell peppers.
- LAMB METHIWALA $20.00
Lamb chunks cooked with fenugreek.
- MURG KAJJUWALA $18.00
Chicken in cashew sauce. (Contains nuts)
- RAAN SALI BOTI $28.00
Lamb chops in aromatic sauce garnished with potato sticks.
- SALMON AAWADI KORMA $23.00
Salmon cooked in aawadi sauce.
- SHRIMP NARYALWALA $21.00
Shrimp cooked in coconut sauce.
- SHRIMP JALFREZY $21.00
Shrimp and mixed vegetables cooked with authentic spices.
Vegetarian Dishes
- All entrees come with plain basmati rice on side.
- All entrees in this section are gluten free.
- DAAL MAKHANI $15.00
Slowly cooked black lentils and kidney beans.
- KADI PAKORA $16.00
Vegetable fritters in pujabi kadi sauce.
- MUSHROOM METHI MALAI $16.00
Mushroom cooked with fenugreek in creamy sauce.
- PALAK PANEER $16.00
Homemade cheese cooked with fresh spinach.
- SHAHI PANEER $16.00
Homemade cheese cubes in royal sauce.
Breads
- All breads contain gluten.
- GARLIC CHEESE NAAN $4.00
- GARLIC NAAN $4.00
- KASHMIRI NAAN $4.00
Stuffed with cashews, raisins.
- LACHA PARATHA $4.00
Buttery layers of wheat bread.
- MINT NAAN $4.00
- NAAN $3.00
- ONION KULCHA $4.00
- PURI $4.00
Puffy wheat bread.
- PANEER KULCHA $4.00
Stuffed with homemade cheese.
- TANDOORI ROTI $3.00
Accompaniments
- All the accompaniments are gluten free.
- MANGO CHUTNEY $4.00
- MIXED PICKLE $4.00
- PAPADUMS $3.00
- RAITA $4.00
Yogurt sauce with cucumbers and carrots.
- TAMATAR CHUTNEY $4.00
Homemade tomato chutney.